Specialities
- Cold dish
- Shark's fin
- Soup
- Vegetable
- Fish
- Prawns
- Chicken or duck
- Meat
- Bean curd
- Claypot
- Fried rice
- Noodles or mee hoon or hor fun
- Porridge
- Dim sum
- Hot or cold desserts
- Drinks
ABOUT US
Good Health is the primary concern of Just Greens owner James Lim. He started Just greens from a food stall some twenty years ago and the business blossomed into what is now, a successful restaurant chain with flagship restaurants in China Town and Joo Chiat. Only recently has the toxic affect of meat-eating become so well-known to the public, but Just Greens has been treating families to non-toxic vegetarian food for odds on years at their Joo Chiat Restaurant.